🪰417,100 violations tracked across 67 Florida counties

ALEZ CARIBBEAN BISTRO LLC

1428 E FLETCHER AVE, TAMPA, FL 33612

License #3917195

🌴 Cuban/Caribbean ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
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F 39/100
🟢 A: 95+ 🟡 B: 85-94 🟠 C: 70-84 🔴 F: below 70
31 points to reach C grade
How is this calculated? →

Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings. Always use your own judgment when dining out.

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🍽️ Would You Eat Here?

Yikes — ALEZ CARIBBEAN BISTRO LLC has a rough inspection history. Would you risk it?

Inspection History

Critical Major Minor
2026-03-10 — Routine - Food
Call Back - Complied
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [31] Food stored on floor or not properly protected
  • [32] Food not properly labeled or dated
  • [35] Single-service items improperly stored or used
  • [51] Employee lockers or storage not provided
  • [53] Establishment not in compliance with other codes
2026-03-03 — Routine - Food
Administrative complaint recommended
  • [01] Required employee training not available
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [31] Food stored on floor or not properly protected
  • [32] Food not properly labeled or dated
  • [35] Single-service items improperly stored or used
  • [50] Premises not maintained or clean
  • [51] Employee lockers or storage not provided
  • [53] Establishment not in compliance with other codes
2025-10-30 — Routine - Food
Emergency Order Callback Complied
  • [11] Improper reheating of food for hot holding
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [31] Food stored on floor or not properly protected
  • [51] Employee lockers or storage not provided
  • [53] Establishment not in compliance with other codes
2025-10-29 — Routine - Food
Emergency order recommended
  • [01] Required employee training not available
  • [02] No valid certified food manager or not present
  • [11] Improper reheating of food for hot holding
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [31] Food stored on floor or not properly protected
  • [35] Single-service items improperly stored or used
  • [51] Employee lockers or storage not provided
  • [53] Establishment not in compliance with other codes

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