πŸͺ°417,100 violations tracked across 67 Florida counties

AMRIT OCEAN - TULA / AYRE / JEEVI / LALA

3100 N OCEAN DR, RIVIERA BEACH, FL 33404

License #6022970

🦞 Seafood ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
F 47/100
🟒 A: 95+ 🟑 B: 85-94 🟠 C: 70-84 πŸ”΄ F: below 70
23 points to reach C grade
How is this calculated? β†’

Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings. Always use your own judgment when dining out.


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🍽️ Would You Eat Here?

Yikes β€” AMRIT OCEAN - TULA / AYRE / JEEVI / LALA has a rough inspection history. Would you risk it?

Inspection History

Critical Major Minor
2026-03-02 β€” Routine - Food
Call Back - Complied
Passed β€” No Violations
2026-03-02 β€” Routine - Food
Inspection Completed - No Further Action
  • [02] No valid certified food manager or not present
  • [10] Improper cooking temperatures/times
  • [12] Toxic substances improperly stored or labeled
  • [16] Food contact surfaces not properly sanitized
  • [29] Improper use of time as a public health control
  • [48] Storage area not clean or orderly
2026-03-02 β€” Complaint Full
Call Back - Admin. complaint recommended
  • [08] Improper cold holding temperatures
  • [16] Food contact surfaces not properly sanitized
  • [48] Storage area not clean or orderly
2025-12-31 β€” Complaint Full
Warning Issued
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
  • [10] Improper cooking temperatures/times
  • [12] Toxic substances improperly stored or labeled
  • [16] Food contact surfaces not properly sanitized
  • [48] Storage area not clean or orderly
2025-12-13 β€” Routine - Food
Call Back - Admin. complaint recommended
  • [03] No plan review submitted or approved
  • [35] Single-service items improperly stored or used
2025-12-12 β€” Routine - Food
Warning Issued
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
  • [10] Improper cooking temperatures/times
  • [12] Toxic substances improperly stored or labeled
  • [21] No proper handwashing by employees
  • [31] Food stored on floor or not properly protected
  • [35] Single-service items improperly stored or used
  • [41] Plumbing not properly installed or maintained

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