πŸͺ°417,100 violations tracked across 67 Florida counties

BABYLON RESTAURANTS LOUNGE AND BAR

8650 BAYMEADOWS RD, JACKSONVILLE, FL 32256

License #2612193

🍺 Bar/Pub ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
F 45/100
🟒 A: 95+ 🟑 B: 85-94 🟠 C: 70-84 πŸ”΄ F: below 70
25 points to reach C grade
How is this calculated? β†’

Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings. Always use your own judgment when dining out.


DBPR
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🍽️ Would You Eat Here?

Yikes β€” BABYLON RESTAURANTS LOUNGE AND BAR has a rough inspection history. Would you risk it?

Inspection History

Critical Major Minor
2026-01-28 β€” Food-Licensing Inspection
Call Back - Complied
  • [22] No hair restraints used where required
  • [35] Single-service items improperly stored or used
2026-01-23 β€” Food-Licensing Inspection
Call Back - Admin. complaint recommended
  • [22] No hair restraints used where required
  • [27] No test kit for measuring sanitizer concentration
  • [35] Single-service items improperly stored or used
  • [50] Premises not maintained or clean
2026-01-20 β€” Food-Licensing Inspection
Call Back - Admin. complaint recommended
  • [03] No plan review submitted or approved
  • [22] No hair restraints used where required
  • [27] No test kit for measuring sanitizer concentration
  • [35] Single-service items improperly stored or used
  • [50] Premises not maintained or clean
2026-01-07 β€” Food-Licensing Inspection
Warning Issued
  • [03] No plan review submitted or approved
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [27] No test kit for measuring sanitizer concentration
  • [29] Improper use of time as a public health control
  • [31] Food stored on floor or not properly protected
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [40] Employee eating, drinking, or smoking in food area
  • [50] Premises not maintained or clean

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