CARRABBA'S ITALIAN GRILL
3530 TYRONE BLVD, ST. PETERSBURG, FL 33710
License #6214459
π Pizza/Italian βΉοΈ Categories are auto-assigned based on restaurant names and may not be 100% accurate F 23.8/100
π’ A: 95+ π‘ B: 85-94 π C: 70-84 π΄ F: below 70
46.2 points to reach C grade
How is this calculated? β
Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings. Always use your own judgment when dining out.
π½οΈ Would You Eat Here?
Yikes β CARRABBA'S ITALIAN GRILL has a rough inspection history. Would you risk it?
π Yes 0%
π€ If they cleaned up 0%
π No way 0%
Inspection History
Critical Major Minor
2026-03-17 β Routine - Food
Inspection Completed - No Further Action
2026-01-13 β Routine - Food
Emergency Order Callback Not Complied
- [12] Toxic substances improperly stored or labeled
- [14] Raw animal food stored over ready-to-eat food
- [22] No hair restraints used where required
- [24] No consumer advisory for raw/undercooked food
- [27] No test kit for measuring sanitizer concentration
- [35] Single-service items improperly stored or used
- [50] Premises not maintained or clean
2026-01-13 β Routine - Food
Emergency Order Callback Complied
2026-01-12 β Routine - Food
Emergency order recommended
- [03] No plan review submitted or approved
- [06] Handwash sink not accessible or not supplied
- [10] Improper cooking temperatures/times
- [12] Toxic substances improperly stored or labeled
- [14] Raw animal food stored over ready-to-eat food
- [22] No hair restraints used where required
- [24] No consumer advisory for raw/undercooked food
- [27] No test kit for measuring sanitizer concentration
- [29] Improper use of time as a public health control
- [31] Food stored on floor or not properly protected
- [35] Single-service items improperly stored or used
- [36] Thermometers not available or inaccurate
- [50] Premises not maintained or clean
2025-07-08 β Complaint Full
Call Back - Complied
2025-07-07 β Complaint Full
Warning Issued
- [10] Improper cooking temperatures/times
- [14] Raw animal food stored over ready-to-eat food
- [21] No proper handwashing by employees
- [22] No hair restraints used where required
- [23] No date marking of ready-to-eat TCS food
- [29] Improper use of time as a public health control
- [35] Single-service items improperly stored or used
- [36] Thermometers not available or inaccurate
- [40] Employee eating, drinking, or smoking in food area
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