πŸͺ°417,100 violations tracked across 67 Florida counties

CHINA BUFFET

9400 ATLANTIC BLVD STE 60, JACKSONVILLE, FL 32225

License #2612902

πŸ₯‘ Chinese ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
F 65.3/100
🟒 A: 95+ 🟑 B: 85-94 🟠 C: 70-84 πŸ”΄ F: below 70
4.7 points to reach C grade
How is this calculated? β†’

Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings. Always use your own judgment when dining out.


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🍽️ Would You Eat Here?

Yikes β€” CHINA BUFFET has a rough inspection history. Would you risk it?

Inspection History

Critical Major Minor
2026-02-24 β€” Complaint Full
Inspection Completed - No Further Action
  • [08] Improper cold holding temperatures
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [23] No date marking of ready-to-eat TCS food
  • [40] Employee eating, drinking, or smoking in food area
  • [41] Plumbing not properly installed or maintained
2025-10-27 β€” Complaint Full
Inspection Completed - No Further Action
  • [06] Handwash sink not accessible or not supplied
  • [08] Improper cold holding temperatures
  • [10] Improper cooking temperatures/times
  • [12] Toxic substances improperly stored or labeled
  • [23] No date marking of ready-to-eat TCS food
  • [31] Food stored on floor or not properly protected
  • [41] Plumbing not properly installed or maintained
2025-07-31 β€” Complaint Full
Call Back - Complied
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [23] No date marking of ready-to-eat TCS food
2025-07-29 β€” Complaint Full
Warning Issued
  • [03] No plan review submitted or approved
  • [06] Handwash sink not accessible or not supplied
  • [08] Improper cold holding temperatures
  • [10] Improper cooking temperatures/times
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [23] No date marking of ready-to-eat TCS food
  • [35] Single-service items improperly stored or used
  • [41] Plumbing not properly installed or maintained

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