🪰417,100 violations tracked across 67 Florida counties

DANNY'S BAR AND GRILL

3105 GRAND BLVD, HOLIDAY, FL 34690

License #6102138

🍺 Bar/Pub ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
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C 76/100
🟢 A: 95+ 🟡 B: 85-94 🟠 C: 70-84 🔴 F: below 70
How is this calculated? →

Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings. Always use your own judgment when dining out.

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🍽️ Would You Eat Here?

DANNY'S BAR AND GRILL has some issues on record. Would you still eat here?

Inspection History

Critical Major Minor
2025-12-22 — Complaint Partial
Call Back - Complied
Passed — No Violations
2025-12-18 — Complaint Partial
Administrative complaint recommended
  • [35] Single-service items improperly stored or used
2025-12-01 — Routine - Food
Inspection Completed - No Further Action
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [31] Food stored on floor or not properly protected
  • [33] Non-food contact surfaces not clean
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
2025-08-07 — Complaint Full
Call Back - Complied
  • [22] No hair restraints used where required
  • [36] Thermometers not available or inaccurate
2025-08-06 — Complaint Full
Administrative complaint recommended
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
2025-07-18 — Complaint Full
Emergency Order Callback Complied
  • [35] Single-service items improperly stored or used
  • [53] Establishment not in compliance with other codes
2025-07-16 — Complaint Full
Emergency order recommended
  • [02] No valid certified food manager or not present
  • [11] Improper reheating of food for hot holding
  • [16] Food contact surfaces not properly sanitized
  • [35] Single-service items improperly stored or used
  • [41] Plumbing not properly installed or maintained
  • [53] Establishment not in compliance with other codes

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