DICKS WINGS OF CALLAHAN

Name: DICKS WINGS OF CALLAHAN
Address: 450077 SR 200, CALLAHAN, FL, 32011, US

450077 SR 200, CALLAHAN, FL 32011

License #5501032

🍗 Wings/Chicken ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

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F 57.5/100

🟢 A: 95+ 🟡 B: 85-94 🟠 C: 70-84 🔴 F: below 70

12.5 points to reach C grade

How is this calculated? →

Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings. Always use your own judgment when dining out.

DBPR

🍽️ Would You Eat Here?

Yikes — DICKS WINGS OF CALLAHAN has a rough inspection history. Would you risk it?

Inspection History

Critical Major Minor

2026-01-07 — Routine - Food

Administrative complaint recommended

[02] No valid certified food manager or not present
[08] Improper cold holding temperatures
[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[35] Single-service items improperly stored or used
[36] Thermometers not available or inaccurate
[40] Employee eating, drinking, or smoking in food area
[41] Plumbing not properly installed or maintained

2025-11-04 — Complaint Partial

Emergency Order Callback Complied

Passed — No Violations

2025-11-03 — Complaint Partial

Emergency order recommended

[35] Single-service items improperly stored or used

2025-10-23 — Routine - Food

Call Back - Complied

Passed — No Violations

2025-10-22 — Routine - Food

Warning Issued

[01] Required employee training not available
[02] No valid certified food manager or not present
[03] No plan review submitted or approved
[06] Handwash sink not accessible or not supplied
[12] Toxic substances improperly stored or labeled
[14] Raw animal food stored over ready-to-eat food
[16] Food contact surfaces not properly sanitized
[22] No hair restraints used where required
[24] No consumer advisory for raw/undercooked food
[28] Food preparation not minimizing time in danger zone
[29] Improper use of time as a public health control
[35] Single-service items improperly stored or used
[36] Thermometers not available or inaccurate
[41] Plumbing not properly installed or maintained
[51] Employee lockers or storage not provided
[53] Establishment not in compliance with other codes

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