🪰417,100 violations tracked across 67 Florida counties

HOT WOK KITCHEN INC

3006 NW 13 ST, GAINESVILLE, FL 32609

License #1102902

🥡 Chinese ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
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F 60/100
🟢 A: 95+ 🟡 B: 85-94 🟠 C: 70-84 🔴 F: below 70
10 points to reach C grade
How is this calculated? →

Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings. Always use your own judgment when dining out.

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🍽️ Would You Eat Here?

Yikes — HOT WOK KITCHEN INC has a rough inspection history. Would you risk it?

Inspection History

Critical Major Minor
2026-02-25 — Routine - Food
Inspection Completed - No Further Action
  • [08] Improper cold holding temperatures
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [21] No proper handwashing by employees
  • [23] No date marking of ready-to-eat TCS food
  • [25] Food contact surfaces not clean and sanitized
  • [27] No test kit for measuring sanitizer concentration
  • [32] Food not properly labeled or dated
  • [33] Non-food contact surfaces not clean
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [40] Employee eating, drinking, or smoking in food area
  • [41] Plumbing not properly installed or maintained
  • [42] Garbage/refuse not properly disposed
2025-09-24 — Routine - Food
Call Back - Complied
Passed — No Violations
2025-09-16 — Routine - Food
Administrative complaint recommended
  • [08] Improper cold holding temperatures
  • [09] Improper cooling of food
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [21] No proper handwashing by employees
  • [23] No date marking of ready-to-eat TCS food
  • [25] Food contact surfaces not clean and sanitized
  • [27] No test kit for measuring sanitizer concentration
  • [31] Food stored on floor or not properly protected
  • [32] Food not properly labeled or dated
  • [36] Thermometers not available or inaccurate
  • [40] Employee eating, drinking, or smoking in food area

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