🪰417,100 violations tracked across 67 Florida counties

KEYSTONE INN (THE)

208 W. STATE ROAD 100, KEYSTONE HEIGHTS, FL 32656

License #1400067

🏨 Hotel/Resort ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
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C 82.5/100
🟢 A: 95+ 🟡 B: 85-94 🟠 C: 70-84 🔴 F: below 70
How is this calculated? →

Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings. Always use your own judgment when dining out.

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🍽️ Would You Eat Here?

KEYSTONE INN (THE) has some issues on record. Would you still eat here?

Inspection History

Critical Major Minor
2025-08-11 — Routine - Food
Call Back - Complied
Passed — No Violations
2025-08-02 — Routine - Food
Emergency Order Callback Time Extension
  • [16] Food contact surfaces not properly sanitized
2025-08-01 — Routine - Food
Emergency order recommended
  • [16] Food contact surfaces not properly sanitized
  • [28] Food preparation not minimizing time in danger zone
2025-08-01 — Complaint Full
Call Back - Admin. complaint recommended
  • [22] No hair restraints used where required
  • [53] Establishment not in compliance with other codes
2025-07-30 — Complaint Full
Call Back - Extension given, pending
  • [22] No hair restraints used where required
  • [53] Establishment not in compliance with other codes
2025-07-28 — Complaint Full
Call Back - Admin. complaint recommended
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
  • [22] No hair restraints used where required
  • [53] Establishment not in compliance with other codes
2025-07-25 — Complaint Full
Call Back - Admin. complaint recommended
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
  • [22] No hair restraints used where required
  • [53] Establishment not in compliance with other codes
2025-07-24 — Complaint Full
Administrative complaint recommended
  • [01] Required employee training not available
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [24] No consumer advisory for raw/undercooked food
  • [29] Improper use of time as a public health control
  • [33] Non-food contact surfaces not clean
  • [36] Thermometers not available or inaccurate
  • [50] Premises not maintained or clean
  • [53] Establishment not in compliance with other codes

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