🪰417,100 violations tracked across 67 Florida counties

LA PLACITA TACO GRILL

7400 SW 57 AVE UNIT 4, SOUTH MIAMI, FL 33143

License #2334238

🌮 Mexican/Latin ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
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C 75.3/100
🟢 A: 95+ 🟡 B: 85-94 🟠 C: 70-84 🔴 F: below 70
How is this calculated? →

Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings. Always use your own judgment when dining out.

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🍽️ Would You Eat Here?

LA PLACITA TACO GRILL has some issues on record. Would you still eat here?

Inspection History

Critical Major Minor
2025-12-17 — Routine - Food
Call Back - Complied
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [33] Non-food contact surfaces not clean
  • [36] Thermometers not available or inaccurate
  • [45] Floor, walls, ceiling not clean or in good repair
  • [51] Employee lockers or storage not provided
2025-12-10 — Routine - Food
Warning Issued
  • [10] Improper cooking temperatures/times
  • [14] Raw animal food stored over ready-to-eat food
  • [21] No proper handwashing by employees
  • [22] No hair restraints used where required
  • [33] Non-food contact surfaces not clean
  • [36] Thermometers not available or inaccurate
  • [40] Employee eating, drinking, or smoking in food area
  • [41] Plumbing not properly installed or maintained
  • [45] Floor, walls, ceiling not clean or in good repair
  • [51] Employee lockers or storage not provided
  • [53] Establishment not in compliance with other codes
2025-08-06 — Routine - Food
Emergency Order Callback Complied
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [29] Improper use of time as a public health control
  • [36] Thermometers not available or inaccurate
2025-08-05 — Routine - Food
Emergency order recommended
  • [10] Improper cooking temperatures/times
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [29] Improper use of time as a public health control
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [53] Establishment not in compliance with other codes

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