LOS AMIGOS CAFE # 2

Name: LOS AMIGOS CAFE # 2
Address: 9873 SW 40 ST, MIAMI, FL, 33165, US

9873 SW 40 ST, MIAMI, FL 33165

License #2316398

☕ Café/Breakfast ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

B 86.5/100

🟢 A: 95+ 🟡 B: 85-94 🟠 C: 70-84 🔴 F: below 70

2.5 points from a C grade

How is this calculated? →

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

DBPR

Inspection History

Critical Major Minor

2025-11-10 — Routine - Food

Warning Issued

[22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine interior soiled with black mold like substance at front counter.
[35A-03-4] Dead roaches on premises. Observed 1 dead roach on the floor under triple sink at kitchen area. Also observed 1 dead roach on the floor under preparation table next to flat top at kitchen area. Also observed 1 dead roach on the floor under dining table at front counter. Also observed 2 dead roaches in the floor under water heater unit.
[13-03-4] Employee with no hair restraint while engaging in food preparation. Observed one employee engaged in food preparation with not hair restraint at kitchen area.
[36-17-5] Floor tiles missing and/or in disrepair. Observed hole on the floor between back exit door and reach in freezer.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets soiled at double door reach in freezer at kitchen area.
[35B-09-4] Screen in door torn/in poor repair. Observed back door screen torn at kitchen area.
[36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled with mold like substance at triple sink. **Repeat Violation**
[42-01-4] Wet mop not stored in a manner to allow the mop to dry. Observed wet mop inside mop bucket next to hand wash sink at front counter.
[36-10-4] Worn, torn and/or soiled floors/carpeting. Observed soiled floor under equipments all around kitchen area.
[08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken breast stored on top of ready to eat vegetables inside double door reach in cooler next to kitchen entrance.
[03B-01-6] Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed Cooked Breaded Fish (118F - Hot Holding) at steam table at front counter. As per operator for less than 1 hour. Operator reheating to correct temperature Cooked Breaded Fish (138F - Hot Holding). **Corrected On-Site**
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled cutting board on top of preparation table next to double door reach in freezer.
[53B-01-5] No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed 2 employees with no proof of training.
[31B-03-4] No soap provided at handwash sink. Observed at hand wash sink next to triple sink at kitchen area. Operator provided soap during inspection. **Corrected On-Site** **Repeat Violation**
[14-14-4] Nonfood-grade basting brush used in food. Observed inside coffee machine at front counter.
[53B-14-5] Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee Francisco with expired certificate.
[31B-06-4] Soap dispenser at handwash sink not working/unable to dispense soap. Observed at hand wash sink next to triple sink.