LPGA INTERNATIONAL GOLF CLUB

Name: LPGA INTERNATIONAL GOLF CLUB
Address: 1000 CHAMPIONS DR, DAYTONA BEACH, FL, 32124, US

1000 CHAMPIONS DR, DAYTONA BEACH, FL 32124

License #7406109

🏌️ Club/Private ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

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F 38.8/100

🟢 A: 95+ 🟡 B: 85-94 🟠 C: 70-84 🔴 F: below 70

31.2 points to reach C grade

How is this calculated? →

Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings. Always use your own judgment when dining out.

DBPR

🍽️ Would You Eat Here?

Yikes — LPGA INTERNATIONAL GOLF CLUB has a rough inspection history. Would you risk it?

Inspection History

Critical Major Minor

2026-03-16 — Routine - Food

Call Back - Complied

[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required
[24] No consumer advisory for raw/undercooked food
[31] Food stored on floor or not properly protected
[36] Thermometers not available or inaccurate
[38] Ventilation or lighting not adequate

2026-03-13 — Routine - Food

Warning Issued

[03] No plan review submitted or approved
[10] Improper cooking temperatures/times
[12] Toxic substances improperly stored or labeled
[14] Raw animal food stored over ready-to-eat food
[21] No proper handwashing by employees
[22] No hair restraints used where required
[24] No consumer advisory for raw/undercooked food
[31] Food stored on floor or not properly protected
[35] Single-service items improperly stored or used
[36] Thermometers not available or inaccurate
[38] Ventilation or lighting not adequate
[40] Employee eating, drinking, or smoking in food area
[41] Plumbing not properly installed or maintained
[51] Employee lockers or storage not provided

2025-10-13 — Routine - Food

Call Back - Complied

[14] Raw animal food stored over ready-to-eat food
[36] Thermometers not available or inaccurate

2025-08-13 — Routine - Food

Warning Issued

[02] No valid certified food manager or not present
[03] No plan review submitted or approved
[10] Improper cooking temperatures/times
[12] Toxic substances improperly stored or labeled
[14] Raw animal food stored over ready-to-eat food
[16] Food contact surfaces not properly sanitized
[21] No proper handwashing by employees
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[31] Food stored on floor or not properly protected
[35] Single-service items improperly stored or used
[36] Thermometers not available or inaccurate
[40] Employee eating, drinking, or smoking in food area
[41] Plumbing not properly installed or maintained
[51] Employee lockers or storage not provided
[53] Establishment not in compliance with other codes

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