🪰417,100 violations tracked across 67 Florida counties

PANDA EXPRESS #1656

9330-1 BEN C PRATT 6 MI CYPRESS PKWY, FORT MYERS, FL 33966-6505

License #4606131

🥡 Chinese ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
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C 82/100
🟢 A: 95+ 🟡 B: 85-94 🟠 C: 70-84 🔴 F: below 70
How is this calculated? →

Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings. Always use your own judgment when dining out.

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🍽️ Would You Eat Here?

PANDA EXPRESS #1656 has some issues on record. Would you still eat here?

Inspection History

Critical Major Minor
2025-10-27 — Complaint Full
Call Back - Admin. complaint recommended
  • [11] Improper reheating of food for hot holding
  • [25] Food contact surfaces not clean and sanitized
  • [29] Improper use of time as a public health control
  • [33] Non-food contact surfaces not clean
  • [50] Premises not maintained or clean
2025-08-26 — Complaint Full
Warning Issued
  • [33] Non-food contact surfaces not clean
  • [36] Thermometers not available or inaccurate
  • [50] Premises not maintained or clean
  • [11] Improper reheating of food for hot holding
  • [24] No consumer advisory for raw/undercooked food
  • [25] Food contact surfaces not clean and sanitized
  • [29] Improper use of time as a public health control
2025-08-12 — Complaint Full
Inspection Completed - No Further Action
  • [02] No valid certified food manager or not present
  • [14] Raw animal food stored over ready-to-eat food
  • [24] No consumer advisory for raw/undercooked food
  • [36] Thermometers not available or inaccurate
2025-07-16 — Complaint Full
Call Back - Complied
  • [14] Raw animal food stored over ready-to-eat food
  • [24] No consumer advisory for raw/undercooked food
  • [29] Improper use of time as a public health control
2025-07-15 — Complaint Full
Warning Issued
  • [03] No plan review submitted or approved
  • [06] Handwash sink not accessible or not supplied
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [24] No consumer advisory for raw/undercooked food
  • [29] Improper use of time as a public health control
  • [46] No proof of required state licenses/permits

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