🪰417,100 violations tracked across 67 Florida counties

POPEYES LOUISIANA KITCHEN #185

2996 APALACHEE PKWY, TALLAHASSEE, FL 32301

License #4703703

🍽️ American ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
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C 72/100
🟢 A: 95+ 🟡 B: 85-94 🟠 C: 70-84 🔴 F: below 70
⚠️ 3 points from an F grade
How is this calculated? →

Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings. Always use your own judgment when dining out.

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🍽️ Would You Eat Here?

POPEYES LOUISIANA KITCHEN #185 has some issues on record. Would you still eat here?

Inspection History

Critical Major Minor
2026-01-16 — Complaint Full
Call Back - Admin. complaint recommended
  • [28] Food preparation not minimizing time in danger zone
2026-01-12 — Complaint Full
Call Back - Extension given, pending
  • [28] Food preparation not minimizing time in danger zone
2026-01-09 — Complaint Full
Call Back - Extension given, pending
  • [28] Food preparation not minimizing time in danger zone
2026-01-08 — Complaint Full
Administrative complaint recommended
  • [27] No test kit for measuring sanitizer concentration
  • [28] Food preparation not minimizing time in danger zone
  • [36] Thermometers not available or inaccurate
2025-12-29 — Complaint Full
Call Back - Complied
Passed — No Violations
2025-12-04 — Complaint Full
Warning Issued
  • [11] Improper reheating of food for hot holding
  • [12] Toxic substances improperly stored or labeled
  • [25] Food contact surfaces not clean and sanitized
  • [40] Employee eating, drinking, or smoking in food area
  • [53] Establishment not in compliance with other codes
2025-11-06 — Complaint Full
Inspection Completed - No Further Action
  • [10] Improper cooking temperatures/times
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [29] Improper use of time as a public health control
  • [31] Food stored on floor or not properly protected
  • [32] Food not properly labeled or dated
  • [50] Premises not maintained or clean
2025-08-20 — Routine - Food
Inspection Completed - No Further Action
  • [36] Thermometers not available or inaccurate
  • [03] No plan review submitted or approved
  • [06] Handwash sink not accessible or not supplied

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