PUB 52 SPORTS & KITCHEN
5829 SW 73 ST STE 6, SOUTH MIAMI, FL 33143
License #2335930
πΊ Bar/Pub βΉοΈ Categories are auto-assigned based on restaurant names and may not be 100% accurate F 62.5/100
π’ A: 95+ π‘ B: 85-94 π C: 70-84 π΄ F: below 70
7.5 points to reach C grade
How is this calculated? β
Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings. Always use your own judgment when dining out.
π½οΈ Would You Eat Here?
Yikes β PUB 52 SPORTS & KITCHEN has a rough inspection history. Would you risk it?
π Yes 0%
π€ If they cleaned up 0%
π No way 0%
Inspection History
Critical Major Minor
2026-01-06 β Routine - Food
Administrative complaint recommended
- [01] Required employee training not available
- [06] Handwash sink not accessible or not supplied
- [11] Improper reheating of food for hot holding
- [16] Food contact surfaces not properly sanitized
- [22] No hair restraints used where required
- [23] No date marking of ready-to-eat TCS food
- [29] Improper use of time as a public health control
- [36] Thermometers not available or inaccurate
- [38] Ventilation or lighting not adequate
- [41] Plumbing not properly installed or maintained
- [50] Premises not maintained or clean
- [51] Employee lockers or storage not provided
2025-09-18 β Routine - Food
Call Back - Admin. complaint recommended
- [11] Improper reheating of food for hot holding
- [16] Food contact surfaces not properly sanitized
- [22] No hair restraints used where required
- [23] No date marking of ready-to-eat TCS food
- [36] Thermometers not available or inaccurate
- [38] Ventilation or lighting not adequate
- [51] Employee lockers or storage not provided
- [53] Establishment not in compliance with other codes
2025-07-16 β Routine - Food
Warning Issued
- [11] Improper reheating of food for hot holding
- [16] Food contact surfaces not properly sanitized
- [22] No hair restraints used where required
- [23] No date marking of ready-to-eat TCS food
- [36] Thermometers not available or inaccurate
- [38] Ventilation or lighting not adequate
- [41] Plumbing not properly installed or maintained
- [51] Employee lockers or storage not provided
- [53] Establishment not in compliance with other codes
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