THE HEN AND THE HOG

Name: THE HEN AND THE HOG
Address: 380 NORTH PARK RD, HOLLYWOOD, FL, 33021, US

380 NORTH PARK RD, HOLLYWOOD, FL 33021

License #1619647

🥩 BBQ/Steakhouse ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

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F 52.3/100

🟢 A: 95+ 🟡 B: 85-94 🟠 C: 70-84 🔴 F: below 70

17.7 points to reach C grade

How is this calculated? →

Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings. Always use your own judgment when dining out.

DBPR

🍽️ Would You Eat Here?

Yikes — THE HEN AND THE HOG has a rough inspection history. Would you risk it?

Inspection History

Critical Major Minor

2026-03-11 — Routine - Food

Call Back - Complied

[36] Thermometers not available or inaccurate

2026-03-10 — Routine - Food

Warning Issued

[01] Required employee training not available
[03] No plan review submitted or approved
[08] Improper cold holding temperatures
[12] Toxic substances improperly stored or labeled
[23] No date marking of ready-to-eat TCS food
[36] Thermometers not available or inaccurate
[41] Plumbing not properly installed or maintained
[53] Establishment not in compliance with other codes

2025-10-24 — Complaint Full

Call Back - Complied

[22] No hair restraints used where required
[53] Establishment not in compliance with other codes

2025-10-20 — Complaint Full

Emergency Order Callback Time Extension

[22] No hair restraints used where required
[29] Improper use of time as a public health control
[31] Food stored on floor or not properly protected
[53] Establishment not in compliance with other codes

2025-10-18 — Complaint Full

Emergency Order Callback Not Complied

[22] No hair restraints used where required
[29] Improper use of time as a public health control
[31] Food stored on floor or not properly protected
[35] Single-service items improperly stored or used
[36] Thermometers not available or inaccurate
[53] Establishment not in compliance with other codes

2025-10-17 — Complaint Full

Emergency order recommended

[01] Required employee training not available
[03] No plan review submitted or approved
[21] No proper handwashing by employees
[22] No hair restraints used where required
[29] Improper use of time as a public health control
[31] Food stored on floor or not properly protected
[35] Single-service items improperly stored or used
[36] Thermometers not available or inaccurate
[53] Establishment not in compliance with other codes

2025-07-30 — Routine - Food

Inspection Completed - No Further Action

[08] Improper cold holding temperatures
[10] Improper cooking temperatures/times
[21] No proper handwashing by employees
[22] No hair restraints used where required
[36] Thermometers not available or inaccurate

2025-07-30 — Complaint Full

Call Back - Complied

Passed — No Violations

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