🪰417,100 violations tracked across 67 Florida counties

YUMMY FISH & CHICKEN

3000 MONCRIEF RD #1, JACKSONVILLE, FL 32209

License #2616134

🦞 Seafood ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
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F 69.3/100
🟢 A: 95+ 🟡 B: 85-94 🟠 C: 70-84 🔴 F: below 70
0.7 points to reach C grade
How is this calculated? →

Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings. Always use your own judgment when dining out.

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🍽️ Would You Eat Here?

Yikes — YUMMY FISH & CHICKEN has a rough inspection history. Would you risk it?

Inspection History

Critical Major Minor
2026-01-23 — Routine - Food
Call Back - Admin. complaint recommended
  • [53] Establishment not in compliance with other codes
2026-01-21 — Routine - Food
Administrative complaint recommended
  • [03] No plan review submitted or approved
  • [10] Improper cooking temperatures/times
  • [13] Food not from approved source or unapproved use
  • [14] Raw animal food stored over ready-to-eat food
  • [25] Food contact surfaces not clean and sanitized
  • [31] Food stored on floor or not properly protected
  • [53] Establishment not in compliance with other codes
2025-11-18 — Routine - Food
Emergency Order Callback Time Extension
  • [53] Establishment not in compliance with other codes
2025-11-17 — Routine - Food
Call Back - Complied
  • [08] Improper cold holding temperatures
  • [53] Establishment not in compliance with other codes
2025-11-17 — Routine - Food
Emergency order recommended
  • [31] Food stored on floor or not properly protected
  • [35] Single-service items improperly stored or used
  • [53] Establishment not in compliance with other codes
2025-09-11 — Routine - Food
Administrative complaint recommended
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
  • [06] Handwash sink not accessible or not supplied
  • [08] Improper cold holding temperatures
  • [10] Improper cooking temperatures/times
  • [11] Improper reheating of food for hot holding
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [31] Food stored on floor or not properly protected
  • [51] Employee lockers or storage not provided
  • [53] Establishment not in compliance with other codes

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